What is the difference between Arabica and other coffee beans?

Arabica coffee beans are rich in plant based antioxidants which is known to have special anti-inflammatory effects. Arabica tends to have a smoother sweeter taste, rich aroma and delicious flavor with notes of chocolate and often fruit or berries.

What is Manuka honey?

Manuka honey is a rare and unique mono floral honey made by bees from the nectar of the Manuka trees from New Zealand. Rich in potent compounds, antioxidants, probiotics, vitamins and trace minerals. It's flavor and aroma are unlike any other honey in the world.

Manuka Honey Coffee

This coffee is the perfect way to start your day. With its invigorating goodness, this medium-dark roasted organic Arabica beans glazed with raw New Zealand Manuka honey will have you feeling refreshed and energized all morning long! Not only does it have an interesting flavor that packs a punch but also contains raw Manuka honey which provides added benefits beyond those found in regular roasts. Due to the raw Manuka Honey contents, this product has added antibacterial properties. Additionally, Manuka Honey Coffee contains antiviral, anti-inflammatory and antioxidant benefits beyond those found in organic roasted coffee.

Ingredients: USDA Certified Organic Coffee, Raw New Zealand Manuka Honey, Organic Cane Alcohol, Organic Glycerin, and Natural Flavors.

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